Starch from arrowroot (Maranta arundinacea) grown at Tifton, Georgia = L'amidon d'arrowroot (Maranta arundinacea) cultivé à Tifton, GéorgieERDMAN, M. D.Cereal chemistry. 1986, Vol 63, Num 3, pp 277-279, issn 0009-0352Article

In vitro digestibility of selected agricultural wastes at various moisture levels treated with microwave energy = Digestibilité in vitro de certains sous-produits agricoles, ayant des teneurs en eau variables, et traités aux microondesERDMAN, M. D; MONSON, W. G.Journal of agricultural and food chemistry (Print). 1986, Vol 34, Num 5, pp 889-892, issn 0021-8561Article

Digestibility and nitrogen utilization of arrowroot forage and root crown and root fractions by lambsERDMAN, M. D; MCCORMICK, M. E; NEWTON, G. L et al.Nutrition reports international. 1986, Vol 34, Num 3, pp 413-420, issn 0029-6635Article

Batch fermentation of cheese-whey supplemented poultry, swine and cattle waste filtratesERDMAN, M. D; REDDY, C. A.Biological wastes. 1987, Vol 22, Num 1, pp 23-37, issn 0269-7483Article

Optimized batch fermentation of cheese whey-supplemented feedlot waste filtrate to produce a nitrogen-rich feed supplement for ruminants = Optimisation de la fermentation en discontinu d'un filtrat de sous-produit d'élevage, complémenté par du lactosérum de fromagerie, pour l'obtention d'un complément alimentaire riche en azote, pour les ruminantsERDMAN, M. D; ADINARAYANA REDDY, C.Applied and environmental microbiology (Print). 1986, Vol 51, Num 3, pp 498-503, issn 0099-2240Article

In vitro digestibility of selected agricultural wastes at various moisture levels treated with microwave energyERDMAN, M. D; MONSON, W. G.Journal of agricultural and food chemistry (Print). 1986, Vol 34, Num 5, pp 889-895, issn 0021-8561Article

Fuel characteristics and pyrolysis studies of solvent extractables and residues from the evergreen shrub Calotropis proceraERDMAN, M. D; GREGORSKI, K. S; PAVLATH, A. E et al.Transactions of the ASAE. 1984, Vol 27, Num 4, pp 1186-1189, issn 0001-2351Article

Low-cost digital counting interface for fermentation gas measurementERDMAN, M. D; DELWICHE, S. R.Biotechnology and bioengineering. 1985, Vol 27, Num 5, pp 569-571, issn 0006-3592Article

Low-cost digital counting interface for fermentation gas measurement = Des interfaces de numération digitale peu onéreuses pour le contrôle des gaz de fermentationERDMAN, M. D; DELWICHE, S. R.Biotechnology and bioengineering. 1985, Vol 27, Num 5, pp 569-571, issn 0006-3592Article

Anowroot (Maranta arundinacea), food, feed, fuel and fiher resourceERDMAN, M. D; ERDMAN, B. A.Economic botany. 1984, Vol 38, Num 3, pp 332-340, issn 0013-0001Article